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Immobilized Papain


Digests IgG antibodies to produce Fab fragments.

Pierce Immobilized Papain

Thermo Scientific Pierce Immobilized Papain consists of a cysteine-endopeptidase (papain) that has been immobilized onto beaded agarose resin to enable generation and purification of Fab fragments from antibodies.

Papain is a nonspecific, cysteine-endopeptidase isolated from papaya latex that is used in a wide variety of applications. When IgG molecules are incubated with papain in the presence of cysteine, one or more peptide bonds in the hinge region are split, producing three fragments of similar size: two Fab fragments and one Fc fragment. The Fc fragments can be separated from the Fab fragments using immobilized Protein A or by ion exchange chromatography.

The 50 kilodalton Fc fragment is often used for determining specificity of the Fc receptors without interference from antigen binding. Fab fragments are useful in immunohistochemical studies because the fragments penetrate the tissue better than intact IgG. Also, nonspecific binding from Fc receptors is avoided by using only the Fab portion of the immunoglobulin.

Papain can also can be used to generate F(ab')2 fragments. To prepare F(ab')2 fragments, the papain is first activated with 10 mM cysteine, which is then removed via gel filtration. If no cysteine is present during the papain digestion, F(ab')2 fragments can be generated. These fragments are often inconsistent and reproducibility is a problem.

Immobilized papain can be substituted for free papain in almost any application, and is advantageous because it virtually eliminates autolysis, eliminates contamination of a sample with the protease and allows control of the digestion by removing the papain or controlling the flow of sample over an immobilized papain column. Immobilized papain is also more stable against heat-induced denaturation, resulting in longer maintenance of activity. The ImmunoPure Fab Preparation Kit contains immobilized papain, other necessary reagents and an optimized protocol for human, rabbit and mouse antibody digestion.

Properties of Papain Protease.  
Alternate names Papaya peptidase I
Specificity Cleaves somewhat nonspecifically at exposed residues
Source Carica papaya latex
Molecular weight 23,000
Protease type cysteine protease
Uses/applications Antibody fragmentation, cleaves into Fab or F(ab’)2 fragments
Reaction conditions pH 6-7, 20-37°C
Storage conditions Store at 4°C
Inhibitors heavy metals, carbonyls, NEM, p-chloromercuro-benzoate, E-64

References:

  • Rousseaux, J., et al. (1983) Optimal conditions for the preparation of Fab and F(ab') fragments from monoclonal IgG of different rat IgG subclasses. J. Immunol. Meth. 64, 141-6.
  • Coulter, A. and Harris, R. (1983) Simplified preparation of rabbit Fab fragments. J. Immunol. Meth. 59, 199-203.
  • Mage, M.G. (1980) Preparation of Fab fragments from IgGs of different animal species. Meth. Enzymol. 70, 142-50.
  • Rousseaux, J., et al. (1980) The differential enzyme sensitivity of rat immunoglobulin G subclasses to papain and pepsin. Molec. Immunol. 17, 469-82.

Related Products:

Fab Preparation Kit with Immobilized Papain
All proteases and protein-cleaving reagents (including mass spectrometry-grade)
Mass spectrometry reagents and kits for proteomics


Ordering Information
 
Product # Description Pkg. Size Instructions MSDS CofA Price
20341 Immobilized Papain
Support:  crosslinked 6% beaded agarose
Specific activity:  16-40 BAEE units/ml papain before loading
Loading: 250 ug papain/ml gel
Form: slurry in 50% glycerol, 0.1 M Na Acetate, pH 4.4, 0.05% NaN 3
5mL Product Instructions for product #20341 Immobilized Papain MSDS for product #20341 Immobilized Papain Certificate of Analysis for product #20341 Immobilized Papain $193.00

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